Machine catalogue
56Pages

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Catalog excerpts

Machine catalogue - 1

FOOD PRODUCTION MACHINERY

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Machine catalogue - 3

Dear customer More than simply a catalogue, our product guide is designed to help you find the right products, whatever your requirements are. The Herbort philosophy is about making life easier for its customers in every way, from product choice to price, support and service. Our organization aims to be as simple and transparent as possible, so if you can’t find a machine which suits your needs, just ask. We like getting to know our customers, don’t hesitate to contact us if you have any questions, comments or things you’d like to see. Finally plenty of information is also available on our...

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Machine catalogue - 5

Turnkey projects and custom made equipment Our world consists of factories and companies active in the conserves, frozen vegetables and delicacy branches. We specialize in complete solutions. A cherry processing line A Herbort bean processing line in Niedersachsen, Germany.

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Technical drawing of cherry processing line Project development, construction of components, making machines ready for exploitation, installing and putting the processing equipment into service are our tasks. We are always willing to provide an outstanding service to fulfil the wishes of our customers. We install equipment at your location

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Machine catalogue - 7

3D scheme of a potato processing line in Belgium High capacity stone removing equipment for potatoes

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Machine catalogue - 8

Overview Machines for the processing of green peas • Air sifts for the pea corns • Pea cleaning equipment • Flotation washers • Sieve sorting and calibrating equipment • Hydro transporting equipment (flumes etc.) • Pea bunker equipment Machines for the processing of green beans • Bean debranching machines with previous topping • Bean destemming machines • Bean cutters (vertical and longitudinal cut) • Bean sorters, different types • Bean separating machines for non-destemmed beans • Bean separating machines for bean pieces • Air sifts for beans • Hydro transporting equipment (flumes etc.) •...

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Machine catalogue - 9

Machines for the processing of fruits • Fruit wash machines • Fruit sorting machines • Pit removing machines for cherries, plums, apricots, peaches • Destemming machines for cherries • Plum and apricots halving machines • Damping equipment for apples and pears Universal machines • Different kinds of bunkers • Forwarding screws • Dosing screws • Crate turners • Universal sorting machines • Mixing drums • Washing machines for cucumbers • Cutting machines • Cutting machines for salads and spinach • Spinach washers with a heating option • Spinach presses • Cauliflower divider • Blanching...

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Machine catalogue - 10

Our product range Universal cutting machine 122B for slices, strips and cubes This machine can cut all types of root vegetables such as potatoes, carrots and red beets. It can also cut celery cucumbers, apples, onions, white cabbage and other fruits and vegetables in slices, strips or cubes. The cutting cassette Special features Technical data • Performance: For cube cuts 10 x 10 x 10 mm Standard cut sizes: • For slices For strips For cubes Power supply capacity: Rotor diameter: Inside width of rotor: Maximum product diameter: for four-winged rotor Quick and easy changing and inspecting of...

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Machine catalogue - 11

Cutting machine 122W for slices, strips and cubes The cutting machine 122W is most suited for cutting the complete range of root vegetables, e.g. potatoes, carrots, beetroot, celery, also cucumbers, apples, onions, spring cabbage and other fruits into slices, strips or dices. The cutting unit Technical data Special features • Output: Diced cut 10 x 10 x 10 mm Per cutting position Total output Rotor diameter Inner rotor width Standard cutting sizes. – When cutting slices – When cutting strips – When cutting cubes Technical data subject to change. Doubled output using two cutting positions...

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Machine catalogue - 12

This new design features an absolute even and precise slicing. It can cut longer produce such as carrots, cucumbers, leek, celery, rhubarb, beetroot (longer sort) without head etc. into slices. Special features Technical data • Capacity – with carrots and 4,0 mm cut – with potatoes and 4,0 mm cut Total cutting area Number of blades with standard cutter heads All drives are frequency controlled and can be set individually. The feed hopper, product discharge chute and the protective cases are hinged for cleaning or they can slide and can be opened without tools, the machine elements that can...

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Machine catalogue - 13

This cutting machine was developed to cut spinach, kale, leek, tomatoes, peppers, chives, orange peels, etc. Technical data Type Capacity: with slices 10 x 10 mm Standard cutting sizes – With strips, width – With slices, length Product entry height (depending on the product, without roller) Technical data subject to change.

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Machine catalogue - 14

This cutting machine 125 has an integrated length limit. It cuts cucumbers, zucchini and other similar products to length. Technical data Type Total length Total width Total height Number of pipes Number of cutting stations Number of segments Piece length Max. product diameter Technical data subject to change.

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Machine catalogue - 15

This quartering machine is used to divide cabbages and similar products into four equal pieces. Technical data Type Total length Total width Total height Technical data subject to change.

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Machine catalogue - 16

Homogenizing and mixing machines 159 These machines are highly suited for the production of homogeneous and dispersion products. The new mixing unit with the designation 159 M permits the production, in one work process, of a homogeneous basic substance, into which lumpy products can be subsequently stirred. A powered adjustment unit makes it possible to switch off the homogenizing station; the product is gently circulated, and lumpy product parts can be added and stirred without the use of additional paddle mix containers. The machines are thus suitable for the mixing, stirring, dispersing...

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All Herbort catalogs and technical brochures

  1. BeanCutter11

    1 Pages

  2. Homogenisers

    4 Pages

  3. Homogenisers

    4 Pages

  4. Tomatoes

    12 Pages

  5. Spinach

    8 Pages

  6. Peppers

    8 Pages

  7. Peas

    12 Pages

  8. Beans

    12 Pages

  9. Cauliflower

    12 Pages