CLEARFLOW FILTRATION SYSTEMS CROSS FLOW - FILTERS FOR ALL KINDS OF VINEGAR STANDARD AND CUSTOMIZED SYSTEMS ACCORDING TO YOUR DEMANDS Characteristics: • Systems for pilot scale and industrial applications • Cut-off for ultra- and microfiltration • Modules with polymer or ceramic membranes • Integrated CIP (Cleaning in Place) system • Optional hygienic design for sanitary operations • Different automation standard

CLEARFLOW TECHNOLOGY WE SOLVE YOUR VINEGAR FILTRATION TASK FRINGS succeeded in introducing Micro-Crossflow-Filtration (MCF), specially oriented to the requirements of vinegar production, in 1978. For the first time, it permitted a continuous 24 h operation and the avoidance of consumables such as bentonite and diatomite, and therefore clearly improved levels of safety and yield. Thanks to many successfully delivered systems (several hundred are currently in use), the experience gathered so far, and the continual improvements to the MCF systems that has been the result, FRINGS is able to offer you...