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HEBEI AOCNO BAKING MACHINERY CO., LTD. Tel: 0086-0311-68032934 Mobile/whats app/Wechat: 0086-15127880005 Facebook: @aocnobakingmachine Youtube: AocnoBaking Web: WWW.AOCNO.COM HEBEI AOCNO BAKING MACHINERY Baking Equipment & Automatic Bakery System

COMPANY INTRODUCTION Hebei AOCNO Baking Machinery Co.,Ltd founded in May 1984, covers 95 acres building area. We have modern plant, area up to 45,000 square meters and also an integrated building, 5,000 square meters, which active for R&D center, products exhibition and marketing center and other facility. We have self-support right of import and export, which approval of ISO 9000 international Quality Assurance system and have already registered our AOCNO trademark in 5 countries in the World. Now we have totally 195 staffs, including 15 senior technical staffs and 80 after sale staffs and...

PRODUCTION LINE Hamburger/Bun/Hot Dog Production Line Available 24,000 pcs/h. We can provide the best solution according to your factory layout and capacity. You can choose electric or gas based on your energy advantages. Toast/Loaf Bread Production Line Toast Bread — capacity 3600pcs/h You can choose electric or gas based on your energy advantages. We can provide the best solution according to your factory layout and capacity.

This machine is match with the large-scale dough mixer and dough divider, and is suitable for the high capacity bakery production line. Multifunctional Bread Production Line Suitable for cupcake, toast, hamburger. We can provide the best solution according to your factory layout and capacity.

Spiral Cooling Tower The mesh belt is made of 304 stainless steel and the skeleton is made of 304 and 201 stainless steel square tubes. Belt width range 200 mm-1300 mm Belt length range 50 meters -1200 meters Tower diameter range 1.542 meters Layer height Spiral tower up to 6 meters Tower Layer range 1-40 layers Entrance & exit direction Low inlet high exit high inlet low exit two in and two out, three in and three out In feed and out feed direction and Shape of the tower (round, oval, vertical) is customized. Please note us the capacity, cooling time and the size of the food you make. Can...

Pre-cooling + Fast Freezing Room Spiral Fermenting Room Specifications: Fast freezing room/Pre cooling room: Pre cooling room temperature: -5－-30－ We can provide the best solution according to your factory layout and capacity. Humidity Control Proofing time adjustable Belt width range Fast freezing room temperature: -45－-5－ Heating temperature Ultrasonic Humidifier We can provide the best solution according to your factory layout and capacity.

Tunnel Oven (A) Baking range: Bread, cakes, biscuits, moon cakes, pastry,snacks, and others. The tunnel oven adopts high-quality raw materials, Japan's self-running chain, world-famous control originals, SEW, NSK, Schneider, Omron, Delta, etc., which can make the oven reach 20 years. Spec 2 trays 3 trays 4 trays 5 trays 6 trays Indirect heated convection oven The burner heats the combustion chamber and the heat exchange, then the air which will be blown into the bake chamber is heated through the heat exchanger. The combustion gas will not enter into the bake chamber and contact the...

Continuous type Vacuum type Depanner Can designed by your pan size and capacity. Capacity: 12-16 pans/minute (pan size 400*600mm) Can be customized by 2-3 pans. Needle punch We make needle punch type, vacuum type and continuous type.

SMALL OUTPUT MACHINE Water Cooler ■ Material: Stainless steel ■ Capacity: 300L, 500L, 1000L ■ Can produce 3°C-5°C water 500kg per hour with Siemens touch screen, Emerson refrigerator Removable Dough Mixer The removable mixer with vertical hydraulic lifting system, sealed cover, SIEMENS 9-inch touch screen. It can set more than 10 kinds of mixing procedures, reserve the automatic flour filling mouth, inlet pipe. It can be connected with automatic powder adding system and automatic batching system. Model Bowl DimO*H(mm) Power(kw) Dough (kg) Spiral speed(r/min) Bowl speed(r/min)

Automatic Tilting Dough Mixer Automatic tipping, save time and labor. Specifications: Model Fixed Bowl Dough Mixer Specifications: Model Flour Dough Water Bowl Dim0*H Spiral Power Bowl Power

Vacuum Screw Dough Divider The screw dough divider is more exact and has a vacuum exhaust system to remove carbon dioxide gas from the dough. Specifications: Dough weight range 260g-1500g Conical Rounder Specifications: Volume Dough Divider Specifications: Model High Speed Dough Divider Specifications: Row Capacity Dough range(g) 6 OOOOOO 12000pcs/h 25-130g

For hamburger/bun/hot dog production line For toast/baguette production line ■ Model: 1K296 ■ Maximum weight: 1200g . Number of pockets: 296 . All pockets: 312 ■ Number of pockets per row: 8 ■ Air pressure: 6Pa Specifications: Model Weight of dough (grams) Baskets ef. Resting time with 2800 pc/h (No.) (min)

Suitable fot toast/baguette line, with automatic molding. Rotary Oven Specifications(Double): Dough weight Working width Length of moulding board Tray size Baking area Capacity Dimensions weight Dough weight Working width Length of moulding board 1100mm

High-speed toast slicer Can be customized size: 6mm-20mm Capacity: 1500-1800 pcs/h Sandwich Slicer Cutting conditions: If the slices total thickness is 20mm, apart slices in between. Specifications: Bread length(max.) 380mm Bread height(max.) 130mm Production 1200pcs/h Reciprocating Belt Toast Slicer Can cut bread with nuts. Adjustable speed, with up and down conveyor belt. Specifications: Blade pitch 10-20mm Customized blade pitch 6mm-20mm

Water splitter Accessories #AIJCND Size: 400*600 / 600*800 Can be customized according to the bread production line Adjustable split depth Cutting amount: 5000pcs/h-24000pcs/h Rows(max.): 10 rows Capacity: 0.75kw Automatic Sprinkle Water And Sesame Machine It can spray small particles,like sesame, or bigger particles,like oats. Suitable for burgers, toast production lines. Tray size: 400*600 / 600*800 / 503*735 We can customized automatic bread line for you: 1. Toast bread line 2. Hamburger/bun bread line 3. Cupcake line 4. Pizza production line 5. Bread rusk production line 6. Cookies...