Catalog excerpts
Salt meter Food Catering and Manufacturing salt • salt • salt • salt Hanna salt meter - direct readout in g/L The HI 931102 salt meter is an ion selective meter that uses a sodium electrode to read the salt content of a solution. Designed for food testing the HI 931102 is a powerful instrument with four ranges capable of measuring concentrations from 0.150g/L to 300g/L. - good for large volume solutions This meter is also able to auto range from sample to sample without the need for recalibration. A separate temperature probe provides temperature readings from -20˚C to +120˚C, making it ideal for use in most food applications. Stainless steel temperature probe with 1m cable (not included) Large dual level LCD displays parameter and temperature simultaneously Clear tutorial messages on LCD make meter easy to use Large rubberised buttons for ease of use Waterproof casing FC300B combination sodium electrode can be used to take wider sodium readings from 15.0mg/L to 60g/L (not included)
Open the catalog to page 1salt • salt • salt • salt Salt meter part no: HI 931102 Key features Dedicated to food care Powerful instrument with measurement over four ranges Specifications Product Code Waterproof, lightweight, portable Batteries Instructions Carrying case 0.001 g/L NaCl 0.01 g/L NaCl 0.1 g/L NaCl 1 g/L NaCl 0.1 % NaCl Supplied with 0.150 to 1.500 g/L NaCl 1.50 to 15.00 g/L NaCl 15.0 to 150.0 g/L NaCl 150 to 300 g/L NaCl 0.0 to 30.0 % NaCl ±0.2°C (±0.4ºF) (excluding probe error) automatic, one or two point at 0.30 g/L (HI 7085) 3.00 g/L (HI 7083) 30.0 g/L (HI 7081) Temperature Compensation FC 300B...
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