Vegetable Preparation Machine RG-50S

Product catalog summary

Overview: The RG-50S is a compact vegetable preparation machine designed for smaller kitchens. It is capable of slicing, grating, shredding, cutting julienne, and crimping slices. It processes a variety of foods including fruits, vegetables, dry bread, cheese, nuts, and mushrooms, handling up to 80 portions per day and 2 kg per minute.

Design and Ergonomics: The RG-50S is a tabletop model that is easy to store and use on a kitchen workbench. Its ergonomic design includes a bow-shaped pusher plate for better posture and an automatic start/stop function for safe and quick operation.

Safety Features: The machine includes a double safety system that cuts power if the feed cylinder is removed, preventing operation with unprotected blades.

Hygiene and Maintenance: Made from hygiene-certified materials, the RG-50S features smooth surfaces and rounded edges to prevent food accumulation. It is easy to clean, with removable parts that are dishwasher safe.

Materials and Construction: The machine base is made of robust ABS plastic, while the feed cylinder and pusher plate are made of strong polycarbonate. Cutting tool knives are crafted from top-quality stainless steel.

Performance and Reliability: The RG-50S is equipped with a powerful motor that provides high torque, ensuring reliable performance across various food types. It operates at a speed of 500 rpm.

Cutting Tools: The machine offers a wide range of cutting tools, including slicers, crimping slicers, julienne cutters, and graters/shredders, allowing for versatile food preparation.

Specifications: The RG-50S features a 1.0 kW motor, operates on 220-240 V, and includes a toothed belt transmission. It has a sound level of 76 dBA and a magnetic field of less than 0.1 microtesla. The machine complies with NSF/ANSI Standard 8.

Applications: Suitable for use in restaurants, shop kitchens, cafés, bakeries, diet kitchens, retirement homes, schools, fast food outlets, day care centers, and salad bars.

Dimensions and Weight: The feed cylinder has a volume of 0.9 liters, with a height of 185 mm and a diameter of 170 mm. The machine base weighs 7 kg, with the vegetable preparation attachment at 1 kg and cutting tools at 0.3 kg.

Catalog excerpts

• Processes fruit, vegetables, dry bread, cheese, nuts, mushrooms, etc. • Table top machine made for smaller kitchens. • Processes up to 80 portions/day and 2 kg/minute. • lices, grates/shreds, S cuts julienne and crimping slices. Vegetable Preparation Machine Vegetable Preparation Machin

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Highest possible reliability RG-50S is the most compact vegetable preparation machine from HALLDE. It is developed to suite smaller kitchens and the compact design makes RG-50S easy to put away and bring back when needed. The machine is a table top and can be used directly on the kitchen workbench. RG-50S pusher plate is swung up in a bow shape angle. This together with the low height makes for a better working posture. The powerful motor is geared down and has a high torque, which makes the RG-50S exceptionally reliable – irrespective of the foods you are wor ing with. If the motor is called...

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Top quality cutting tools for any cut and optimal results RG-50S Cutting Tool Guide Are designed to slice firm and soft vegetables, fruits, mushrooms etc. Dices when combined with a suitable Dicing Grid. Cut French fries in combination with French Fry Grid. Cut decorative rippled slices of beetroot, cucumber, carrots, etc. * Cutting Tools from RG-100 also fitsRG-50S. Fine Grater * Extra Fine Grater * Hard Cheese Grater * Cut julienne of firm products for soups, salads, stews, decorations etc. Suitable to cut slightly curved French fries. Grates carrots and cabbage for raw salads. Grates nuts,...

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Vegetable Preparation Machine RG-50S • Large half moon shaped feed cylinder that can take most items whole. • Compact table top model that takes up little space but is in spite of its size a very flexible machine. RG-50S can do what HALLDE’s larger machines do with the same good quality. • Easy piling of tomatoes, onions, bell peppers etc. for oriented slicing. • Geared belt driven motor gives a high torque. • One speed 500 rpm. • 33 Cutting tools available. Machine • Motor: 1.0 kW. One speed. 220-240 V, 1-phase, 50-60 Hz. • Transmission: Toothed belt. • Safety system: Two safety switches. •...

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Vegetable Preparation Machine RG-50S

Vegetable Preparation Machine RG-50S

Catalog excerpts

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