Catalog excerpts
Normit CH Light 65 / 130 / 270 / 400 / 670 / 800 / 950 / 1 300 / 2 700 / 3 300 Normit CH Profi 65 / 130 / 300 / 400 / 670 / 800 / 1 300 / 2 700 / 3 300 / creaming honey machine The Normit CH plants are a universal high-performance system, which, thanks to its modular design and a wide range of options, can be used for producing cream honey, both in large as well as in small quantities, and regardless of the quality of the initial product. All versions of the Normit CH plant feature an automatic control system, which allows programming the particular mode of honey processing that you require.
Open the catalog to page 1The Light version The CH Light plant is intended for carrying out controlled crystallization of melted honey at atmospheric pressure. The Light version is a professional equivalent of the majority of plants for producing creamed honey, which are aimed at individual beekeepers and honey processors that process honey in small quantities. Although the plant has a low price and small output, it has been designed for intensive operation mode. Honey is crystallized in a special mixing mode with a specially-shaped agitator, with subsequent cooling of the honey and maintaining its temperature at...
Open the catalog to page 2The Profi version The Profi version of the Normit CH plants Normit CH 400 allows producing creamed honey on an industrial scale thanks to the significant reduction in crystallization time. The Profi model features all the options of the Medium model, as well as a vacuum system, which allows reducing the time of preparing creamed honey to 3.5– 4 hours (crystallization only, not including preliminary processing). The Profi model allows air inclusions to be efficiently eliminated from the product, which in turn facilitates the formation of crystals at the necessary size, and significantly...
Open the catalog to page 3Advantages Only in creaming Normit machines the process takes only a few hours. • Do not need special facilities, everything you need is already built into the machine. • Installation is very compact and allows you to pre-dissolve the honey, and there are models working under vacuum. • Possible to produce a cream-honey, even with the addition of various components such as berries, nuts, dry juice and others. • Stable crystallized structure of the finished product. • More product resistance to delamination. • The equipment is manufactured in our factory in Slovakia with the performance of...
Open the catalog to page 5NORMIT FOOD, s. r. o.Pezinska cesta 5104 901 01 Malacky, SLOVAKIA CONTACTS GD Process Design , LLC N76 W30500 County Road Vv Hartland, Wl 53029 sales@gdprocessdesign.com VvVvW.gdprocessdesi gn.com
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