GD Continuous Remelt Unit Description The Continuous Remelt Unit is delivered with either a Plate Heat Exchanger or a Shell & Tube Heat Exchanger. The unit is complete with hot water makeup and circulation pump. All motors and electrical devices are wash-down enclosure. Transmitters and valves are pre-piped and pre-wired to a local mounted junction box. All units are delivered as a Plug-&-Play concept. Application The CR-Unit is designed for continuous remelting of crystallized margarine. It is comprised of one section in the Plate Heat Exchanger (PHE) where the crystallized product is melted in a concurrent flow with hot water. The CR-Unit is designed for cleaning in place (CIP) and consists of a PHE with one section for product, a water and steam regulating system with a soldered PHE for water tempering, water pump, valves and necessary piping. Materials Product contacting parts, including the plates in the PHE for product, are made of stainless steel AISI 316. Options For products containing salt, less than 1% in the emulsion, SMO is recommended as PHE plate material. For products containing more than 1% salt in the emulsion, titanium is recommended as PHE plate material. For improved steam return we can, on customer request, include a condensate pump on the unit. Integration The free place at one side allows for fast and simple maintenance at the PHE. The CR-Unit is designed for shortening, table, puff pastry and low fat margarine. Its nominal capacity depends on the product application. Technical specifications

[email protected] www.gdprocessdesign.com Technical Specifications • Temperature profile of the product: 30-120°F • Heating medium: 50-80 PSI saturated steam for the hot water loop • Air of 80 bar for instruments. CONTACTS GD Process Design, LLC 9N76 W30500 County Road V v Hartland, Wl 53029