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DESIGN ENGINEERING – BUTTER/DAIRY/FAT & OIL

DESIGN ENGINEERING – BUTTER/DAIRY/FAT & OIL

DESIGN ENGINEERING – BUTTER/DAIRY/FAT & OIL

Product catalog summary
Overview
GD Process Design offers comprehensive engineering services from concept to installation, specializing in the butter, dairy, fat, and oil processing sectors. Utilizing advanced software like SolidWorks 3D modeling and AutoCad, they provide expert mechanical design and technical drawings.

Technical Specifications
  • Applications: The company caters to various processing needs including butter, shortening/margarine, mayonnaise, dressings/sauces, ice cream, ketchup, and other fine food products.

Services Offered
  • Project management (on-site or off-site)
  • Millwright, piping, and electrical installation
  • Process equipment provision
  • Turn-key solutions

Equipment Specifications
  • Sizing, calculation, and recommendation of suitable processing, auxiliary, and packaging equipment
  • Detailed equipment list with tag numbering cross-referenced to P&ID and layout drawings
  • Utility and ingredients consumption lists
  • Equipment cost sheet including budget for installation, start-up, commissioning, training, and spare parts
  • Functional Description Specification (FDS)

Drawings
  • Complete set of process P&ID drawings with equipment tag numbers
  • Suggested factory layout
  • Process/packing equipment layout
  • Design drawings for process tanks, platforms, and related equipment

Contact Information
GD Process Design, LLC
N76 W30500 County Road V v, Hartland, WI 53029
Phone: 262-361-4080
Fax: 262-966-0312
Email: [email protected]
Website: www.gdprocessdesign.com
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Catalog excerpts

DESIGN ENGINEERING – BUTTER/DAIRY/FAT & OIL-1

Design EngineeringButter/Dairy/Fat & Oil Process Description From concept to on-site testing and installation, GD Process Design satisfies all your engineering requirements. Utilizing the latest SolidWorks 3D modeling and AutoCad software, we provide expert mechanical design and accurate technical drawings. GD Process Design can also work with your company's engineering team to assist in the development of any project. Our experienced engineers specialize in creating unique, effective mechanical designs to reduce costs and provide the solutions to your demands in a timely manner. Application • Butter processing • Shortening/margarine processing • Mayonnaise • Dressing/sauces processing • Ice cream processing • Ketchup and other fine food products Services • Project management, on- or off-site • Millwright install • Piping install • Electrical install • Process equipment • Turn-key solutions Technical specifications

 Open the catalog to page 1
DESIGN ENGINEERING – BUTTER/DAIRY/FAT & OIL-2

Design Engineering Butter/Dairy/Fat & Oil Process Equipment Specification  Sizing/calculation/recommendation of:  suitable processing equipment  auxiliary equipment  packaging and filling equipment  Detailed equipment list with tag numbering cross-referenced to both P&ID and Layout drawings  Utility consumption list (air, water, steam, nitrogen)  Ingredients consumption list (ingredients, oils, packaging)  Equipment cost sheet, budget costing for installation, start-up, commissioning, training, spare parts  Functional Description Specification (FDS) Drawings  Complete set of:  Process...

 Open the catalog to page 2

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.