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FASA_Mini_Catalogue

FASA_Mini_Catalogue

FASA_Mini_Catalogue

Product catalog summary
ARM Filling and Wrapping Machine
Designed for filling and wrapping butter, margarine, spreads, curd, and other edible fats in aluminum foil, parchment paper, or ecoline. Offers two product feeding options: hopper with augers or direct feeding from the processing line. Dosing ranges and capacities vary from 10-1000 g with outputs ranging from 20 to 80 packs per minute depending on the size.
DSU Semi-Automatic Case Packer for Bricks
A semi-automatic cartoning machine used for grouping and stacking butter bricks packed with ARM or other wrapping machines.
BH Butter Homogenizer
Designed to homogenize bulk butter before repackaging. It features a robust design capable of reprocessing cooled butter blocks at 0°C and includes a CIP system.
SLP Butter Block Cutting Machine
Designed to cut 10-25 kg butter blocks into smaller pieces before homogenizing and repackaging.
ORG Semi-Automatic Bulk Butter Filling Machine
A semi-automatic filling machine for bulk butter filling into pre-made cartons (bag-in-box).
BMM Continuous Butter Making Machine
Designed for butter production from ripened cream with a maximum output of up to 2000 kg/h.
BC Butter Churn
Designed for batch production of traditional homogenous butter with a maximum output of up to 1900 kg/h.
ARU + ARU 10 Processed Cheese Filling and Wrapping Machine
An automatic packaging machine for foiling and heat-sealing processed and cream cheese with aluminum foil, with or without an easy opening system and labeling.
AR6U Processed Cheese Filling, Wrapping, and Cartoning Machine
An automatic packaging machine for foiling and heat-sealing processed and cream cheese and packing into individual cartons.
TFM Thermoforming Machine
A fully automatic packaging machine designed to form cups, fill them with paste-type products like butter, margarine, processed cheese, sour cream, yogurt, etc., and seal with aluminum foil lids.
RFS40 Rotary Filling and Sealing Machine
Designed for packing paste-type products like butter, margarine, spreads, curd dessert in pre-made cups or containers.
RFS120 Rotary Filling and Sealing Machine
Designed for filling liquid products such as yogurt, Greek yogurt, sour cream, kefir into pre-made plastic cups.
AR2T Curd Filling and Wrapping Machine
Designed to fill and wrap curd in aluminum foil or parchment paper.
ARG Ice-Cream Filling and Wrapping Machine
Designed for sandwich ice cream packaging with or without waffles, with a dosing range of 15-100 g and a maximum output of up to 50 packs/min.
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Catalog excerpts

FASA_Mini_Catalogue-1

ARM FILLING AND WRAPPING MACHINE ARM is designed to fill and wrap butter, margarine, spreads, curd and other edible fats in aluminum foil, parchment paper or ecoline. Two product feeding options: hopper with augers or direct feeding from processing line. BH homogenizer is designed to homogenize bulk butter before repackaging. Robust design allows to reprocess cooled butter blocks, the temperature of which is 0°C. Exceptional feature of BH homogenizer is the CIP system. Dosing range: 10-25 g - up to 80 packs/min 50-125 g - up to 70 packs/min 100-250 g - up to 70 packs/min 200-500 g - up to 40 packs/min 500-1000 g - up to 20 packs/min DSU SEMI-AUTOMATIC CASE PACKER FOR BRICKS SLP BUTTER BLOCK CUTTING MACHINE DSU – semi-automatic cartoning machine used for grouping and stacking of butter bricks packed with ARM or other wrapping machine. SLP is designed to cut 10-25 kg butter blocks into small pieces before homogenizing and repackaging of butter. Maximum output: up to 100 packs/min ORG SEMI-AUTOMATIC BULK BUTTER FILLING MACHINE ORG – semi-automatic filling machine designed for the bulk butter filling into pre-made cartons (bag-in-box). Dosing range: 5, 10, 15, 20, 25 kg Maximum output: up to 150 cartons/h BMM CONTINUOUS BUTTER MAKING MACHINE BMM – continuous butter making machine is designed for butter production from ripened cream. Cream capacity: up to 7 000 l/hour Butter capacity: up to 3 500 kg/h BC BUTTER CHURN BC – butter churn is designed for batch production of traditional homogenous butter. Cream capacity: up to 1 200 l/h Butter capacity: up to

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FASA_Mini_Catalogue-2

ARU + ARU 10 PROCESSED CHEESE FILLING AND WRAPPING MACHINE AR6U PROCESSED CHEESE FILLING, WRAPPING AND CARTONING MACHINE ARU – automatic packaging machine for foiling and heat-sealing of processed and cream cheese with aluminum foil with or without easy opening system and labeling. AR6U – automatic packaging machine for foiling and heat-sealing of processed and cream cheese with aluminum foil and packing into individual carton. Dosing range: 15 - 100 g (one size) Maximum output: up to 50 packs/min Dosing range: 180 - 225 g (one size) Maximum output: up to 30 packs/min RFS40 ROTARY FILLING AND...

 Open the catalog to page 2

Archived catalogs

  1. FASA Catalogue

    50  Pages

*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.