• Machine Type: Rotary type, continuous operation
• Applicable Products: Curd (tvorog), cottage cheese
• Max Capacity: Up to 70 packs/min
• Dose Mass: 90-150g; 150-250g
• Product Input Temperature: +6 to +15°C
• Feeding: Vertical 60l hopper with agitator
• Dosing Type: Volumetric
• Packaging Materials: Laminated aluminum foil, parchment paper, ecoline
• Reel Diameter: Inner: 70 or 75 mm; Outer: up to 400 mm
• Material Thickness: 0.05-0.08 mm
• Control: PLC and HMI with Touch Screen
• Accuracy: 1%
• Productivity Regulation: Incrementally
• Lubrication System: Central (optional)
• Washing Mode: Manually
• Compressed Air Supply: 0.4-0.6 MPa (4-6 bar)
• Compressed Air Consumption: 0.013 m³/min
• Rated Power Input: 9 kVA
• Voltage: 230/400 ± 10%
• Frequency: 50/60 Hz
• Electricity Supply: 3 phase
• Approx. Machine Size: 2630 x 1390 x 1765 mm
• Approx. Machine Weight: 1460 kg

• Packs curd into consumer-sized portions
• Adjustable portion weight by changing brick height
• Rectangular package shapes
• Stainless steel dosing unit and table with synthetic inserts
• Stainless steel machine body covers
• Machine safety covers
• Foil tracking sensor and centering device with photocell
• UV lamp
• Optional printers: Ink jet, Thermoprinter
• Optional extended hopper with additional 20l volume

The AR2T curd filling and wrapping machine is designed for filling and wrapping curd into aluminum foil or parchment paper. It can be used in combination with the Flow-Pack machine PM.