Vegetables & Fruits Potatoes Other Highly flexible dicer cutting time from hours to minutes.

KEY FEATURES The cost-effective slide-out type of slicing knife can be easily replaced in less than two minutes. There are no special requirements to operate the machine. The drum is large enough to accept feeding at high rates. Lightweight cutting spindles are easy to manage when changing cut sizes or for cleaning. Manual feeding is easy from a crate or basket. The machine can be integrated in a production line with a conveyor to feed the product. 3-dimensional cutting principle ensures little loss of juice, no cellular damage and smooth cut surfaces. All make shelf life longer. Outstanding...

The cost-effective slide-out type of slicing knife can be easily replaced in less than two minutes. There are no special requirements to operate the machine. The drum is large enough to accept feeding at high rates. Lightweight cutting spindles are easy to manage when changing cut sizes or for cleaning. Manual feeding is easy from a crate or basket. The machine can be integrated in a production line with a conveyor to feed the product. 3-dimensional cutting principle ensures little loss of juice, no cellular damage and smooth cut surfaces. All make shelf life longer. Drive and product zone are...

MACHINE DIMENSIONS & WEIGHT Dimensions basic machine (LxWxH) 61.02' x 31.73' x 70.28' Weight basic machine 728 lbs 330 kg MOTOR Power 2 hp Voltage 400 V CUT SHAPES & SIZES Cut shapes Flat cut dices, strips, slices Cut sizes Various cut sizes possible: slices: from 0.118' up to 0.787' strips: from 0.118' up to 0.984' dices: from 0.118' up to 0.787' Capacity 441 lbs 200 kg per 0.039' / per hour APPLICATION SUMMARY Vegetables Beetroot, carrot, celeriac, chicory, endive, cucumber, eggplant, garden cabbage, gherkin, green cabbage, horseradish, kohlrabi, leek, mushroom, onion, parsnip, pepper, pumpkin,...