*mydirectindustry

Food Processing

Product catalog summary

Introduction
Dunlop introduces a new generation of Purofort® boots specifically designed for the Food Processing Industry, focusing on safety, hygiene, and comfort. These boots incorporate Purofort® Technology, offering solutions tailored to the industry's specific needs.

Technology and Design
The FoodPro boots are manufactured using high-pressure techniques that introduce air bubbles into the synthetic material, making them lightweight and durable. They are designed to provide comfort with features like shock absorption, flexibility at low temperatures, and gender-specific fits.

Protection and Safety
The boots feature different sole patterns to prevent clogging, highly slip-resistant outsoles, steel toecaps for impact protection, and resistance to chemicals, oils, and fats. They also include anti-bacterial treatments to enhance hygiene.

Comfort and Durability
FoodPro boots offer outstanding insulation, remaining flexible even at very low temperatures. They are lightweight, reducing daily moving weight by 2.5 kg, and are tested to last up to three times longer than traditional boots.

Hygiene
The boots are designed to stay clean longer, with smooth surfaces for easy cleaning, minimizing contamination risks. The white color remains bright, enhancing hygiene standards in food processing environments.

Product Range
The FoodPro range includes HydroGrip and MultiGrip outsoles, each designed for specific slip environments. The boots are available in various sizes and meet EN ISO safety standards, offering resistance to a wide range of chemicals.

Innovation and Tradition
Dunlop has a long history of innovation in waterproof boots, combining traditional expertise with modern technology. The company adheres to strict European regulations and is committed to continuous product development.

Conclusion
Dunlop's FoodPro boots are designed to meet the safety, hygiene, and comfort needs of the Food Processing Industry, providing a comprehensive solution for workers, health and safety managers, and purchasers.

Catalog excerpts

hygiene and Safety solutions Food processing THE ULTIMATE PERFORMANCE IN PROTECTION AND COMFORT

Open the catalog to page 1

Food Processing Industry The First Real Food Boot In Need for Safety, Hygiene and Comfort Dunlop® introduces a new generation of Purofort® boots explicitly designed for the Food Processing Industry. Therefore the boot offers, in addition to all the benefits of Purofort® Technology, solutions based on all the specific end-users needs within this Industry. INTRODUCTION: For many decades Dunlop® has supplied safety boots to the Food Processing Industry. All the knowledge and experience gained is being used for the continuous product developments and innovations. We take the next steps in meeting...

Open the catalog to page 2

Safety Safety First”, especially in the Food Processing Industry. Safety within this industry goes beyond the standard requirements for safety footwear. The main focus lies in reducing the risks of slips & trips since these account for 25% of all severe injuries in the food processing environment. Governmental bodies are running successful campaigns and regulations to lower the number of injuries on the work floor. Proper footwear is seen as a key element in reducing the risk of slips and trips. Safety is a must and therefore, besides costs, this is an aspect that is seriously taken into account...

Open the catalog to page 3

Meeting Everyone’s needs in the Food Processing Industry Safety The FoodPro range consists of 2 types of slip resistant outsoles, both SRC, offering the best safety solution for each situation: The outsole of the HydroGrip is specifically designed to offer the highest slip resistance in wet contaminated areas. The MultiGrip can be used in a multitude of varying slip environments; mainly the (semi-) solid contaminated areas. Additionally the outsole of the MultiGrip is extra dirt-repellent. Together they cover all safety needs, with regard to slip risks, in the Food Processing Industry. Dunlop®...

Open the catalog to page 4

Article Description Size Range Standard Resistance A781331 Dunlop® Acifort® Tricolour safety 36-47 EN ISO 20345:2011 S4 SRA Acids, bases, Minerals, animal & vegetable oils & fats, disinfectants, blood, various chemicals B780331 Dunlop® Acifort® Tricolour 36-47 EN ISO 20347:2012 O4 FO SRA Acids, bases, Minerals, animal & vegetable oils & fats, disinfectants, blood, various chemicals A782631 Dunlop® Acifort® Tricolour full safety 36-47 EN ISO 20345:2011 S5 SRA Acids, bases, Minerals, animal & vegetable oils & fats, disinfectants, blood, various chemicals Article Description Size Range Standard...

Open the catalog to page 5

Slip Assessment Test Dunlop® Helps you to Select the Best Safety Boots More than 125 Years of History Slips & Trips is the second most common cause of serious injury in the workplace. After “manual handling”, comes slips & trips accounting for 25% of serious accidents. Dunlop® uses the Slip Assessment Test (developed by the HSE*) to analyse your slip risks, in order to offer you the best solutions. STEP 3. WEAR TRIAL Wear Trial: based on the boot recommendation, Dunlop supplies boots for a practical test. • Test phase 3 months. • Dunlop® provides free boots. • Assessment - Questionnaire for each...

Open the catalog to page 6

Icon Explanation SLIP RESISTANT REACH compliant: All Dunlop boots® are produced according to the latest REACH regulation and do not contain any restricted Dunlop® Protective Footwear works closely with:

Open the catalog to page 7

All Dunlop Hevea (IPF) catalogs and technical brochures

Archived catalogs

Construction & Infra
7 Pages
AGRICULTURE
7 Pages