Vacuum Stuffer RVF 736

Vacuum Stuffer RVF 736

Vacuum Stuffer RVF 736

Product catalog summary
Overview of Features:
  • Unique hygiene design for fast and easy cleaning.
  • Constructed entirely from stainless steel for durability.
  • Modern servo drive technology ensures precise portioning output.
  • Minimal energy consumption and quiet operation.
  • Easy operation with touchscreen controls.
  • Hinged hopper for easy filling and large feed system for gentle transport of charges.
  • Optional attachments for increased functionality.
Technical Specifications:
  • Filling capacity: 3,600 kg/h.
  • Maximum filling pressure: 70 bar.
  • Hopper sizes: 250 and 350 liters.
  • Weight: 1,400 kg.
  • Power rating: 13 KW (23 KW with grinding system).
  • Standard clipper connection and elevator for 200/300 liters.
  • Portioning and linking speed varies with portion size (e.g., approx. 1,000 portions at 10g).
Design and Functionality:
  • Designed for processing very cold or tough charges, achieving up to 70 bar filling pressure.
  • Suitable for both meat and non-meat products, offering high output pressure advantages.
  • Self-supporting, smooth, and hygienic stainless steel housing.
  • Robust vane cell feed system for precise portioning and minimal air pockets.
  • Optional integrated lift and swing arm loading device for ease of use and cleaning.
  • Available with 250 or 350-liter hinged hoppers.
  • Standard touchscreen controls for easy operation and compatibility with various clipping machines.
  • Enhanced servo drive technology for maximum filling pressure.
  • Optional rotating or rigid case holding device for easier sausage skin twisting.
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Catalog excerpts

Vacuum Stuffer RVF 736-1

Vacuum Stuffer RVF 736 The features at a glance • • • • • • • • • • Unique hygiene design ensures fast and easy cleaning Appliance body made completely from stainless steel Modern servo drive technologiy ensures most precise portioning output Minimal energy consumption Very simple to operate thanks to touchscreen controls Runs extremely quietly and smoothly Filling made easy with the hinged hopper Large feed system to ensure the gentle transport of charges Optional connection to a range of attachments Reliability through quality Technical Data: Filling capacity Max. Filling pressure Hopper types Weight Power rating 3.600 kg/h 70 bar 250, 350 Liter 1400 kg 13 KW 23 KW (with grinding system) Standard 200 / 300 liters Clipper connection Elevator Portioning and linking speed at: 10 g approx.1000 portions 40 g approx. 450 portions 100 g approx. 300 portions 200 g approx. 250 portions No. of portions depends on linking time and

 Open the catalog to page 1
Vacuum Stuffer RVF 736-2

The RVF 736 is particularly designed for the processing of very cold or very tough charges. Thanks to its very strong servo drive, the RVF 736 achieves filling pressures of up to 70 bar; it is particularly useful in conjunction with REX filling mincer technology. However, it can also be used for non-meat products. In those cases, the very high output pressure in particular provides a significant advantage. The housing with its smooth and hygienic design is self-supporting and made completely from stainless steel. The extra robust vane cell feed system ensures the greatest portioning precision...

 Open the catalog to page 2

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