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Suction Cups For Bakery Applications, VSD-VSE-VSP
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Catalog excerpts

Suction Cups For Bakery Applications, VSD-VSE-VSP - 1

VSD, VSE, VSPSuction Cups for Bakery Applications Suction cups specially developed for gripping delicate objects such as cakes (buns, biscuits, etc.). Specific shape and shore hardness options are available depending on the application. Food-grade silicone (FDA and CE 1935/2004) allows the suction cups to be used at temperatures between - 40 °C to + 220 °C (-40 °F to 428 °F). Materials Si Silicone SIT3 30 Shore A translucent silicone Si3 30 Shore A silicone SIT5 50 Shore A translucent silicone Si5 50 Shore A silicone SIT6 60 Shore A translucent silicone (1) f = Deflection of the suction cup. (2) Non-toxic red silicone The values represent the average characteristics of our products. Note: All dimensions are in mm Specify the part number e.g.: VSP14SIT6 Please refer to the characteristics table above Accessories To optimize the use of your suction cups, Coval offers a comprehensive range of accessories (nozzle fittings, spring extensions, and feeder systems, etc.), see chapters 4 and 12. COVAL vacuum managers

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Suction Cups For Bakery Applications, VSD-VSE-VSP - 2

VSD, VSE, VSPSuction Cups for Bakery ApplicationsBarbed Fittings Female - IF VSD, VSE, VSP e COYAL vacuum managers

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