BREAKFAST CEREALS COMPLETE FOOD PRODUCTION LINE 2025 © Clextral - Please do not litter - Images for illustration purposes only TWIN-SCREW EXTRUSION TECHNOLOGY Scalable production capabilities: from R&D to full-scale industrial manufacturing Designed for easy cleaning and maintenance with quick, hasslefree access to screw profile ENDLESS POSSIBILITIES IN SHAPE, FLAVOR & TEXTURE Clextral twin-screw extrusion lines turn a wide variety of raw material blends into high-quality breakfast cereals, from puffed balls, rings to rice crips or crisp flakes and petals, all with customizable taste, texture, and visual appeal. Clextral operates two pilot plants dedicated to developing new products and optimizing your processes. Built for efficiency and adaptability, our systems are fully modular and can be customized to meet your specific production goals — from screw profiles and die design to metallurgy and extruder configuration — all while keeping costs under control. Our R&D teams partner with you to anticipate market trends and turn your ideas into reality, validating them through pilot-scale trials before moving to full industrial production. FILLED BREAKFAST CEREALS CLEXTRAL KEY FIGURES DIRECT EXPANDED BREAKFAST CEREALS SQUARE CRISPS 326 employees 12 subsidiaries worldwide 2 R&D c

TECHNICAL SPECIFICATIONS Specifications Consistent Product Quality Precise control of key parameters in continuous processing: temperature, screw speed, etc. Flexible Technology: Inputs & Outputs Designed to handle diverse raw materials (corn, wheat, rice, oats, vegetable-based flours or meals) and deliver a wide range of snack shapes and textures : from classic balls and loops to custom-designed forms like animal shapes or geometric forms, all on a single line. Seasoning rate: Up to 20–30% Final Product Moisture Content: ~3% Throughput: 25 to 3,200 kg/h – 55 to 7,000 lbs/h Easy Cleaning & Maintenance...