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Robot trimming & packing line for sardines

Robot trimming & packing line for sardines

Robot trimming & packing line for sardines

Product catalog summary
Overview: Cabinplant has developed an innovative robot-supported handling system for processing and packing fish and shrimps. This system integrates all processing steps, such as separation, removal of viscera, and size grading, into a single pick-and-place operation, enhancing efficiency and reducing space and time requirements.
Key Features:
  • Combines food processing and packing in one operation.
  • Eliminates multiple handling steps found in traditional methods.
  • Offers an uninterrupted automation sequence.
Advantages:
  • Payback period of 1-2 years.
  • Significant labor savings.
  • Integration of grading, nobbing, and packing.
  • Automatic cross-packing in cans.
  • Full traceability of product and package.
  • Stainless steel construction for easy cleaning.
  • Reduced product give-away by 10-12%.
Applications: Suitable for trimming and packing sardines and shrimps in trays.
Functionality:
  • Vision control for weight and dimension measurement.
  • Product and package tracking.
  • Waste removal and automatic trimming.
  • Oriented packing and rejection of foreign matter.
Performance: The system can process and pack between 40 and 50 fish per minute, with the capacity to increase linearly by adding more robots.
Technical Specifications:
  • Dimensions: Length 14000 mm, Height 2600 mm, Width 1800 mm.
  • Fish minimum size: 280 mm.
  • Product size: 40 - 80 pcs/kg.
Contact Information: Cabinplant A/S, Roesbjergvej 9, 5683 Haarby, Denmark. Phone: +45 6373 2020, Email: [email protected], Website: cabinplant.com
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Catalog excerpts

Robot trimming & packing line for sardines-1

Fish & Seafood Robot trimming & packing line Pick, process and place in one operation Cabinplant has taken a completely new approach by combining food processing and packing in a robot-supported handling system for fish and shrimps: All of the processing steps (separation of head and tail, removal of viscera, size grading) are performed in the pick-and-place operation during which a robot transfers individual products from a feeding conveyor into the package. At a single stroke, this system eliminates a number of the handling steps required to link the individual processing stations in traditional methods which also take up extra time and space. The new system is an integrated process with an uninterrupted automation sequence, setting new standards in space minimization and throughput rate. Visit cabinplant.com

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Robot trimming & packing line for sardines-2

Advantages • Payback period 1-2 years • Labour saving • Integration of grading, nobbing & packing in one operation • Automatic cross-packing in cans • Full traceablility of product and package • Stainless steel construction (easy to clean) • Reduced give-away Robot trimming & packing line Application • For trimming and packing in trays of sardines and shrimps Functionality Award winning and patented technology Compared to existing solutions we can reduce give-away by 10 to 12% with our new invention. Depending on the product type, size, and weight, the robot can process and pack between 40 and...

 Open the catalog to page 2

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.