Brown Model 202 PULPER REFINER FINISHER SEPARATOR The Brown Model 202 is readily adapted for applications of pulping or finishing by changing the screen hole size in the range from .375" to .010". An inlet impeller for breaking or macerating material is available as an optional accessory. Such diverse materials as apricots, tomatoes, pumpkin, pears, apples, plums, berries, prunes and figs can be satisfactorily reduced to pulp free of seeds, skins and fiber. Products such as citrus juices, jam, soup, peanut butter, jelly and fruit nectar can be finished to uniform consistency. A built-in CIP system utilizing patented rotary wash nozzles insures complete internal clean-up. Brown International Corporation, LLC

Brown Model 2503 EXTRACTOR FINISHER SEPARATOR The Brown Model 2503 is readily adapted to extracting, finishing, de-watering and separating with a minimum degradation of solids. Citrus products as well as other diverse materials such as apricots, tomatoes, pears, apples, plums, grapes and pineapple have the liquids satisfactorily separated from the solids. The Model 2503 provides rigid quality control, easy cleaning and low maintenance. A built-in CIP system utilizing patented rotary wash nozzles insures complete internal clean-up. Brown International Corporation, LLC 333 Avenue M NW Winter Haven,...

Model 6000 CENTRIFUGAL FINISHER Model 6000 The Brown Model 6000 is readily adapted to separating finished citrus juice from initial extracted juice containing substantial solids. A built-in CIP system utilizing patented rotary wash nozzles insures complete internal clean-up. Brown International Corporation, LLC 333 Avenue M NW Winter Haven, FL 33881