Advanced Breading Technology

For distinctive menu items your customers will crave ... In today's highly competitive foodservice market, what keeps customers coming back are distinctive foods delivered at a great value - items like freshly prepared breaded foods featuring unique, signature seasoned coatings. a WARNING ter*-* Seeks: **]>*< Pomrcanl “we servicing teoo<a injury But here's the challenge for foodservice kitchens: Hand-breading is messy, tedious, labor-intensive work. It's also wasteful, with ingredients that have to be thrown away. Prebreaded frozen foods are an alternative, but they're expensive - costing as...

The Bettcher ACS will change what your employees think about fresh-breading foods. Here’s how: The conveyor-like design of the Bettcher ACS allows you to prepare your own signature breaded food offerings with consistent high quality – cook to cook and shift to shift. • The breading tank accommodates dry coatings ranging from bread crumbs and panko to flour, seasoned coating blends and corn flakes. Develop your own signature coatings to differentiate your food offerings from what everyone else is offering! • The liquid tank accommodates everything from water and traditional egg-washes to buttermilk,...

Discover ... these other great products from Bettcher: The Bettcher ACS prepares the full menu of food offerings, including: • Chicken tenders, wings, drummies, drumsticks, thighs and breasts (boneless or bone-in) • Shrimp, scallops, calamari, clams, oysters, fish filets and fish Optimax® BB-1 Batter Breading Machine Gain all the extraordinary benefits of automatic breading in a streamlined, stacked design. DuraSift® Breading Table with Automatic Sifter A space-saving, integrated workstation that features an ergonomic setup. It reduces time and labor while producing consistently top-quality breaded...