FIXED BOWL SPIRAL MIXERS

SPI RANGE The recognised know-how of Bertrand-Puma has been padded out over the years to enable bakers and pastry-makers to satisfy their specific needs better. SPI spiral kneaders offer unrivalled kneading quality, combining versatility and reliable heavy-duty capacity, for perfect respect of the dough and your work. Focus on kneading quality A bowl designed to boost efficiency The regular movement of the spiral produces structured, smooth, even and homogeneous dough thanks to a succession of pushing, stretching and shearing movements. These results are obtained by the spiral. Its shape, combined...

"With the SPI range, I perfectly control dough kneading, even in small quantities! " Stop flour dust! When making bread, flour dust stays in suspension in the bakery’s atmosphere. This can cause asthma, unfortunately recognised as a common occupational disease among bakers. To stop these sometimes chronic breathing problems among 25% of bakers, Bertrand-Puma has fitted its SPI mixers with a protective transparent plastic lid. Anti-flour projection lids significantly reduce the emission of flour dust and of enzymes contained in certain types of flour during the initial minutes of mixing. Completely...

TECHNICAL INFORMATIONS = on standard on this model BPU 019 - 01/2018 Photographs and illustrations not contractuals. BP 54 - Rue Benoit Frachon - F-26802 Portes-Les-Valence Cedex - Tel. +33 (0)475 575 500 - Fax +33 (0)475 572 319 [email protected] - www.bertrand-puma.fr an Ali Group Company ^li GROUP The Spirit of