DIVITRAD DiviTrad® guarantees daily performance in your bakehouse and presents itself as an indispensable tool for an efficient and flexible production. The use of this machine allows bakers to release themselves from time consuming operations that are necessary for a manual preparation, for a result just as precise and a substantial time gain Easy to use, your breads are ready in no time : cut your dough with DiviTrad® and put your breads in the oven straight away! ■ THE INDISPENSABLE DIVIDER-MOULDER The legendary DiviTrad®, that has been used for many years, is back with a whole new design...

LIQUID LEAVEN FERMENTOLEVAIN (optionnal) BLUE MOON CABINET DIVISION DIVITRAD SINGLE CUT DIVITRAD LEGEND ONYX OVEN Delicious and colored breads, with complex flavors, a marked score and a developed alveolation : this represents a quality goal for many bakers. At Bertrand-Puma, we combine our innovation and traditional know-how to optimize each step of the breadmaking process, for a production even more reactive and qualitative. Thanks to the Single Cut system, the time gain has no detrimental impact on quality : making excellent baguettes has never been so easy ! It is used in a process that requires...

DIVITRAD RANGE Plastic TradiCut grids, whose specific shape enables a perfect soldered bread Bolted aluminium support for TradiCut grids The grid support folds down completely along the side of the DiviTrad® so as not to get in the way A modern and refined design, from the unlocking knob, to the shield and cover Automatic cycle Push n’ Bake (Platinium version) Flush buttons, modern and touch-sensitive Moveable flour tray Duration of the press (Platinium version) Half-tank mode (Platinium version) Pressure adjustment The grid rest can receive two grids and the bottom plate Casing 100% stainless...

EASY MAINTENANCE AND CLEANING The design and materials used in the construction of the DiviTrad® are designed to allow easy maintenance and cleaning. The aluminium tank ensures a perfect hygiene while facilitating the daily maintenance of the machine. The cleaning of the blades is very simple thanks to their automatic rise. The pushers in food-safe plastic are dismantled individually using a pin system. STOP FLOUR DUST ! Bertrand-Puma was one of the first manufacturers to be concerned with the dangerous impact of volatile flour dust on your health. That is why DiviTrad® offers a flour projection...

OPTIONS FOR EVERY NEEDS  FOR EVEN MORE FLEXIBILITY If DiviTrad® is equipped, in standard, with the 10 baguettes division Single Cut, it also enables - just like the DiviTrad® Legend - to quickly and easily change the cutting shape thanks to the machine’s grid fixing support. Up to 48 cutting shapes are available with the stainless steel DiviTrad® grids. DiviTrad® also offers four other plastic grids, TradiCut : • The plastic material of the grids guarantees a softer cutting that allows the dough pieces to be resolded at the extremities after the division. Gently shaped, the dough will give breads...

A reinforced conception and a selection of even more sturdy materials for a polyvalent and intensive use. More technical options for an even more precise and unequalled result in the bakehouse. DiviTrad® Single Cut Stentor Number of divisions Squared tank Aluminium tank Plastic pusher Equipment for folding grid Bolted aluminium support for TradiCut grids Automatic cycle Push n’Bake Electrical supply Power (kW) Rated current (A) Maximum capacity of the tank (kg) Minimum dough pieces weight (g) Maximum dough pieces weight (g) Maximum cutting capacity with grid (kg) Weight (kg)

I3ERTRAND PUMA La griffe boulangere MORE ERGONOMIC LESS WEAR MORE ECONOMICAL BP 54 - Rue Benoit Frachon - F-26802 Portes-Les-Valence Cedex FRANCE - Phone. +33 (0)475 575 500 - Fax +33 (0)475 572 319 [email protected] - www.bertrand-puma.fr