Overview
The ALIZÉ Divider-Rounder is a professional bakery equipment designed to ensure uniform dough distribution and ergonomic operation. It is available in semi-automatic (Stentor) and automatic (Platinium) versions, catering to various dough types and weights without affecting the dough growth process.

Specifications
The ALIZÉ range includes models with divisions ranging from 15 to 36. The maximum bowl capacity varies from 4 kg to 5.5 kg, with dough piece weights ranging from 34 g to 360 g. The Platinium version offers advanced settings such as tamping intensity and rounding time, accessible via a 4.5-inch touch screen.

Features
The equipment is robust, featuring a painted steel frame for smooth operation. It includes a front pedal for the Stentor version and a control unit for the Platinium version. The machine is equipped with wheels and handles for easy movement and maintenance.

Maintenance
ALIZÉ is designed for easy maintenance with accessible components and a tiltable cutting disc. It includes a cleaning cycle for the disc and stainless steel knives, complying with the latest safety and hygiene standards.

Technical Data
Weight: 255 kg
Electrical Supply: 400V / TRI+N+T / 50-60 Hz
Power: 1.3 kW
Rated Current: 3.5 A

Contact Information
Bertrand Puma, Rue Benoit Frachon, 26800 Portes-les-Valence, France
Phone: +33 (0) 475 575 500
Email: [email protected]
Website: www.bertrand-puma.fr