Overview: The B1 CERES II by Baktec is an advanced electronic water dosing and mixing system designed for precise and reliable dough preparation. It features updated hardware and software, ensuring accuracy with a deviation of less than 1% in water metering.
Specifications: The B1 CERES II offers a capacity range of 0.1 to 999.9 liters with adjustable increments of 0.1 liters. It operates within a temperature range of 1 to 80 ºC, with a precision of ±1 ºC. The system supports a water pressure of 1-5 kg/cm² and a maximum test pressure of 16 kg/cm². Electrical requirements are 220-240 VAC, 50/60 Hz, with a power consumption of 25 VA/30 W.
Features: The system includes an industrial thermostat for accurate temperature control, even below 3ºC. It is constructed from stainless steel for durability and hygiene. The control panel allows for easy operation, displaying temperature in red and water quantity in blue. Additional options include a dough temperature sensor, relay connections, interface connections (RS 232 or RS 485), external start-stop, and micro dosing capabilities.
Models and Options: Variants include the B1 CERES II Heavy Duty and B1 CERES II 'S', each with specific features such as increased speed and different inlet configurations. Baktec also offers digital models for industrial bakeries and ice water chillers.
Dimensions and Weight: The B1 CERES II measures 29.5 x 27 x 11.5 cm and weighs 8.6 kg, while the Heavy Duty version measures 31.6 x 30 x 12.5 cm and weighs 11.4 kg.
Conclusion: The B1 CERES II is a cost-effective solution for bakeries requiring precise water mixing and measurement, with various models and options to suit different needs.
See more