Catalogs >
AMANDUS KAHL >
Granulation Presses - New Process for the Granulation of Food

Granulation Presses - New Process for the Granulation of Food
1Pages

Catalog excerpts

Granulation Presses - New Process for the Granulation of Food - 1

AMANDUS KAHL GmbH & Co. KG Dieselstrasse 5-9 D-21465 Reinbek / Hamburg Phone: +49 (0)40 727 71 - 0 Fax: +49 (0)40 727 71 - 100 info@amandus-kahl-group.de www.akahl.de The granulation press is a high-performance laboratory machine with a very wide range of applications. The granulation presses have been designed for efficient dry granulation (agglomeration by compression) of food additives. The design of this series, which is especially appropriate for use in the pilot plant and as a small production machine, ensures an unmatched flexibility by using different pan grinder roller and die configurations as well as the positive drive of the pan grinder rollers. ¡ due to continuous operation Qualification and validation ¡ for reproducible and qualityconforming production ¡ food compatible design according to GMP Versatility ¡ thanks to facilitated handling GMP-conforming design ¡ to avoid cross-contamination ¡ to ensure good accessibility of all plant parts ¡ compact design, easy to operate ¡ temperature measurement ¡ easy and reliable cleaning ¡ frequency-controlled drive of the main shaft ¡ minimisation of clean room areas Food compatible design For application in the food industry, the flat die presses are designed according to GMP guidelines. They can be qualified and the process can be validated according to GMP requirements.

Open the catalog to page 1