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Master Chocolate/Compound/Sugar Coating

Master Chocolate/Compound/Sugar Coating

Product catalog summary

Overview: The Nielsen Master Enrober is a versatile machine designed for high-volume production of chocolate, compound, sugar, and caramel coatings. It is available in belt widths ranging from 850 mm to 2600 mm, making it suitable for large-scale operations running 24/7.

Specifications: The enrober features a detachable lower section with a chocolate service tank for rapid changeover and easy cleaning. It is equipped with an infeed table and a PLC touch screen from Allen-Bradley or Siemens, and can operate in either left-to-right or right-to-left directions.

Capabilities: The Master Enrober can perform total enrobing, bottom enrobing, combined bottom and side enrobing, and partial or edge enrobing. It allows precise adjustment of coating thickness using blowers, calibrated air nozzles, and shakers.

Technical Specifications:

Length: 2500 mm
Height: 1900 mm
Power Usage: 18 KwH
Air Usage: 875 l/min
Water Usage: 450 l/h

The weight and width vary depending on the model, with weights ranging from 1700 kg to 2820 kg.

Design and Reliability: The machine is constructed from stainless steel and features a groundbreaking design. It is engineered for precision and documented reliability in three-shift operations.

Additional Products: The document also mentions a broad portfolio of machinery and equipment in the same category.

Catalog excerpts

Master Chocolate/Compoun d/Sugar Coating

Open the catalog to page 1

Master Chocolate/Compound /Sugar Coating The Nielsen Master Enrober is supplied in belt widths from 850 mm up to 2600 mm. Detachable lower section containing the chocolate service tank, enables rapid changeover and is suitable for all enrobing works. Suitable for larger productions 24/7. The Master Enrober provides a wide range of options for chocolate/compound/sugar/caramel coating. The Master Enrober is designed for high-volume production for an extensive assortment of products with many different quality demands.The Master enrober can execute total enrobing of for example candy bars or cake...

Open the catalog to page 2

Master Chocolate/Compound/Sugar Coating-3

The Aasted Machinery Program Find the technical specifications for the machine below. Capacity (kg/hour) Master 2000 Capacity (kg/hour) We have a broad portfolio of machinery and equipment Beneath are listed products in the same category.

Open the catalog to page 3

Master Chocolate/Compound/Sugar Coating

Master Chocolate/Compound/Sugar Coating

Catalog excerpts

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