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T-2000

food texturemeasurement system

Features

Easy-to-use
Simply load the sample and press “START”. The instrumentautomatically measures the sample and resets itself. Rugged and reliable
FTC texture testing system have been in continuous operation in production environments for more than 40 years. Multiple force ranges
Depending on the force transducer used, the instrument can measure forces from less than 1 ounce to over 3,000 pounds. High capacity
The texture press can produce up to 3,000 pounds of force. Variable speed

AFlexible Instrument ForTesting Food Texture

Operator selectable to optimize for any product. Computer interface The T-2000 utilizes the provenKramer Shear Press measurement technique for production, quality control, or R&D texture testing. Its ease of operation makes it ideal for production use while its accuracy is suitable for research applications. The instrument accommodates a variety of test cells and force transducers enabling it to objectively measure almost any product.
RS232 serial output to transmit data to a personal computer for storage. Compression and tension
The instrument is user-configurable to measure texture in either compression or tension. Integral calculation
The T-2000 calculates the area under the force/distance curve, providing “Work” measurements in inch-pounds or Joules. Pea tenderometer option
The T-2000 is available with an optional transducer and calibrated sample cell to test peas and provide results in the industry standard Tenderometer units.

www.foodtechcorp.com